Nutty Pesto & Turkey Personal Pizzas
Nutty Pesto & Turkey Personal Pizzas What you need: 4 tbsp (50 mL) olive oil, divided 1/2 cup (125 mL) red onions, thinly sliced 1 clove garlic, minced 1 lb (45
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontarioturkey.ca.
Cooking tools:
- Oven
- Stove
- Skillet
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pastry brush
- Spoon
- Spatula
Ingredients
- 4 tbsp (50 mL) olive oil, divided
- 1/2 cup (125 mL) red onions, thinly sliced
- 1 clove garlic, minced
- 1 lb (455 g) ground Ontario turkey*
- 6 whole wheat pitas
- 1 tbsp (15 mL) coarse salt
- 1 tbsp (15 mL) dried oregano
- 6 tbsp (90 mL) pesto
- 1/4 cup (50 mL) pine nuts, toasted
- 1 cup (250 mL) Asiago cheese
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