COFFEE-SPECULOOSTIRAMISU | L'OR SG
If you want to give your own twist to the tiramisu speculoos recipe, this is of course entirely possible.
Ingredients
- 50 grams of speculoos biscuits
- 20 ml of L'OR ESPRESSO Ristretto 11 coffee (1 capsule)
- 150 grams of Crema per Tiramisu (Tiramisu base)
- A bowl of fresh raspberries and strawberries
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