Shaved Carrots Salad from bring it! by Ali Rosen - Cooking by the Book
Shaved carrot and pomegranate salad with lemon, olive oil, and parsley—fork-friendly strands for a beautiful, seasonal treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingbythebook.com.
Ingredients
- 1 pound carrots
- 1 cup pomegranate seeds
- Juice of 1 lemon
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon sesame oil
- 1 teaspoon apple cider vinegar
- 1 cup chopped parsley
- 2 tablespoons sesame seeds
- Dash of salt
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