Shaved Carrot, Edamame, and Asparagus Salad | Recipes | WW Canada (English)

Shaved Carrot, Edamame, and Asparagus Salad | Recipes | WW Canada (English)

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Shaved Carrot, Edamame, and Asparagus Salad & see the Points value of this great recipe

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Cooking tools:

  • Peeler
  • Pot
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Slotted spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1 medium Carrots, shaved
  • 10 spear(s), medium Asparagus, halved, (blanched)
  • 1/2 cup(s) Edamame (shelled)
  • 1 cup(s) Arugula
  • 1 pinch(es) Table salt
  • 1 pinch(es) Black pepper
  • 1 tsp(s) Olive oil
  • 1/2 tsp(s) Fresh lemon juice
  • 1/2 cup(s) Cooked green beans, halved, (blanched)

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