Camembert al forno con i funghi
15 minuti Budget Vegetariana Passaggi della ricetta 1. Preriscalda il forno a 200 °C. 2. In una padellina, fai sciogliere il burro a fuoco medio.
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Ingredients
- 170 g di prataioli bianchi
- 30 g di burro non salato
- 1 cipolla piccola, tritata finemente
- 1 spicchio d’aglio, tritato
- Sale e pepe a piacere
- 5 g di rosmarino fresco, tritato
- 225 g di Camembert
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