Fish Paturi recipe( Fish steamed in Banana leaf with mustard sauce)

Fish Paturi recipe( Fish steamed in Banana leaf with mustard sauce)

www.indrani-will-teach.com

It is a special traditional preparation from Bengal where the fish pieces are steamed in Banana leaves after coating them with mustard paste. Ingredients 5 to 6

Keywords

  • bong
  • bong connection
  • fish
  • fish recipe
  • nonveg
  • paturi
  • sidedishnonveg
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Ingredients

  • 5 to 6 big pieces of fish ((preferably boneless))
  • Lemon ((juice of 1 lemon))
  • Salt ((as per taste))
  • Turmeric ((A pinch for colour))
  • mustard seeds ((1/2 cup))
  • Poppy seeds ((1/2 cup))
  • Banana leaves
  • Mustard oil ((3 to 4 tbsp))
  • 2 tbsps of fresh dessicated coconut ((optional))

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