Shortbread Recipe with Jam and Spent Grain Flour - Maltivor, sustainable ingredients
Simple and gourmet recipe for a quick and easy dessert to make by adding a slight caramelized flavor with amber spent grain flour. Ingredients (for about thirty
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Ingredients
- 175 g of wheat flour
- 75 g of amber spent grain flour
- 128 g of butter
- 1 egg white
- 90 g icing sugar
- 1 g baking powder
- A pinch of salt
- About 50 g of jam
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