Cheese Tapioca burgers
Quick and simple Cheese Tapioca burgers with sweet potato chips, perfect for a hassle-free treat!
Ingredients
- For the buns:
- 60g Tapioca flour
- 1/2 tsp Baking powder
- 1 tsp smoked paprika powder
- 100g grated cheese
- 1 egg
- Burger:
- 250g beef mince
- Large pinch of salt
- 1/2 teaspoon of smoked paprika
- 1/4 teaspoon of ground ginger
- Large pinch of chilli powder (or to taste)
- 1/2 teaspoon of fennel seeds
- Sprinkling of freshly grated nutmeg
- 1 chopped spring onion
- 1 tablespoon of chopped chives
- For the chips:
- 1 large sweet potato or 2 small ones
- To serve:
- Large tomato
- A Large handful of rocket
- You can add more cheese, but the buns are already pretty cheesy.
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