Chilled Cucumber Dill Soup
www.litchfieldfarmersmarket.org
Chilled Cucumber Dill Soup - Refreshing and flavorful with yogurt, lemon, and dill. Perfect for a warm day.
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Cooking tools:
- Blender
- Food processor
- Fine-mesh sieve
- Mixing bowl
- Serving bowl
- Refrigerator
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Garlic press
- Spoon
- Plate
Ingredients
- 4 medium to large cucumbers, coarsely chopped
- 1 cup plain yogurt
- 1 clove garlic, pressed
- 1½ teaspoons fresh lemon juice
- 1 scallion, diced
- 1 tablespoon fresh dill, shredded, plus 4 fronds for garnish
- 1 tablespoon good green olive oil
- Salt and white pepper to taste
- 4 tablespoons crumbled feta cheese
- ¼ cup croutons
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