Italian Spaghetti
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wlds.com.
Cooking tools:
- Dutch oven
- Stove
- Slow cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Can opener
Ingredients
- 1/2 cup onion slices
- 2 TBSP oil
- 1 pound lean ground beef
- 2 cloves minced garlic or 1/4 to 1/2 tsp garlic powder
- 1 three ounce can mushrooms with liquid
- 4 cups diced tomatoes or two 1 lb cans
- 1 six ounce can tomato paste
- 2 eight ounce cans tomato sauce
- 1/4 cup chopped parsley (can use dried parsley)
- 1/2 tsp oregano
- 1 tsp salt
- 1/4 tsp thyme
- dash of pepper
- 1/2 tsp Italian seasoning
- 1/4 tsp pepper
- 1 bay leaf
- 1 TBSP sugar
- one cup of water
