Asian Style Cucumber | Ris Adams

Name: Asian Style Cucumber | Ris Adams
Ingredients: 2 medium English cucumbers (or 4-5 Persian cucumbers); 1-2 teaspoons fresh ginger, finely minced or grated; 1 teaspoon garlic powder (or 2 cloves fresh garlic, minced); 2 tablespoons low-sodium soy sauce (use tamari for gluten-free option); 1 tablespoon rice vinegar (or substitute with apple cider vinegar); 1 teaspoon sesame oil (optional); 1 tablespoon black sesame seeds; 1 teaspoon red chili flakes (optional, for heat); 2 green onions, thinly sliced (optional garnish)

risadams.com

This refreshing Asian-style cucumber dish combines crisp cucumber slices with a perfect balance of savory, tangy flavors. It's a quick and easy recipe that makes for an excellent light snack or side...

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View full recipe on risadams.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at risadams.com.

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