Veggie-Packed Pasta Primavera: 7 Best Ways to Make It Delicious - Recipes Horizon

Ingredients

• 12 oz penne or fusilli pasta (gluten-free option available)
• 1 cup cherry tomatoes, halved
• 1 medium zucchini, thinly sliced
• 1 red bell pepper, julienned
• 1 cup asparagus tips
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• 1/4 cup fresh basil, chopped
• 1/2 teaspoon crushed red pepper flakes (optional)
• Salt and pepper to taste
• 1/4 cup grated Parmesan or vegan cheese alternative