Umutsho | I've Been Cooking
Umutsho is a creamy and comforting traditional African dish made from maize meal, perfect for both breakfast and as a hearty snack, offering a delightful balance of savory and slightly sweet flavors.
Keywords
- Umutsho
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ivebeen.cooking.
Ingredients
- Maize Meal - 500 grams
- Water - 2 liters
- Milk - 500 milliliters
- Salt - 1 teaspoon
- Butter - 50 grams
- Sugar (optional) - 2 tablespoons
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