Yogurt Tahini Sauce & Low Carb Spinach and Chicken Patties
This Spinach and Chicken Patties (Yogurt Tahini Sauce) is a truly healthy Meditteranean recipe. If you're not a big chicken fan this recipe might change
Ingredients
- Extra-Virgin Olive Oil: 1/4 glass
- Ground Chicken Breast: 1/2 kg
- Baby Spinach: 400 g
- Onions: 1
- Fresh Ginger: 1.5 TBSP
- Organic Cage Free Egg: 1
- Almond Flour: ~1/2 glass
- Koshar Salt: 1 TSP
- Freshly Ground Black Pepper: 1/2 TSP
- Cilantro seeds
- Sesame Seed Paste (Tahini): 1/4 Glass raw
- Organic Goat Milk Yogurt: 3 TBSP (or greek yogurt)
- Lemon Juice: 1-1.5 TBSP
- Ice Water: 2-3 TBSP
- Himalayan Pink Salt
- Freshly Ground Black Pepper
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