Mackerel Tacos with Tropical Mango Salsa | Gold Seal
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goldseal.ca.
Ingredients
- 1 can of Gold Seal Wild Mackerel in Olive Oil, drained
- 1 ripe mango, peeled and diced
- ¼ red onion, finely diced
- 1 small jalapeño, seeded and finely chopped
- A handful of fresh cilantro, chopped
- Juice of 1 lime
- 4 corn tortillas
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