Grilled Asparagus Pizza
If pizza is a family favourite in your house, this summery grilled version will be a hit. Take the dough out of the fridge about 15 minutes before using so it's easier to shape.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Cooking tools:
- Grill
- Kitchen scale
- Garlic press
- Microplane
- Rolling pin
- Pastry brush
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spatula
- Tongs
Ingredients
- 2 tablespoons olive oil
- 2 cloves garlic finely grated or pressed
- 2 teaspoons dried oregano
- 1/2 teaspoon grated lemon zest
- 1/4 teaspoon hot pepper flakes
- pinch each salt and pepper
- 1 asparagus about 450 g, trimmed
- 350 g prepared pizza dough
- 1 1/3 cup shredded mozzarella cheese
- 1/2 cup halved cherry tomato
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