Chicken & Spinach Manicotti Recipe
Chicken, spinach and cheese fill this favorite Italian entrée.
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Cooking tools:
- Baking dish
- Oven
- Stove
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Spoon
- Aluminum foil
Ingredients
- 1 (8-ounce) package (about 14) uncooked dried manicotti shells
- 2 cups lowfat cottage cheese
- 2 cups shredded cooked chicken
- 1/4 cup grated Parmesan cheese
- 1 (9-ounce) package frozen cut spinach, thawed, well-drained
- 8 ounces (2 cups) Land O Lakes® Mozzarella Farmstyle Cut Shredded Cheese
- 1 (24-ounce) jar pasta sauce
- 1 large Land O Lakes® Egg
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