Celery Root Salad Recipe - Cooking Index
Salads recipe for Celery Root Salad - Peel the celery root and cut it into 1/2-inch cubes.Add the cubed celery root to the boiling salted water and cook until tender, about 15 minutes. Drain.Combine...
Ingredients
- 2 lbs / 908g / 32oz Celery root
- 4 cups / 948ml Water - (salted), boiling
- 6 tablespoons / 90ml Olive oil
- 3 tablespoons / 45ml White wine vinegar
- 1 teaspoon / 5ml Salt
- 2 teaspoons / 10ml Sugar
- 1 1/4 teaspoons / 6.3ml Mustard - dry
- 1/2 teaspoon / 2.5ml Black pepper - freshly ground
- 1 Garlic clove - crushed
- 3/4 teaspoon / 3.8ml Dill weed - dried
- More if fresh
- 1/3 cup / 30g / 1.1oz Scallions - minced
- 1/3 cup / 30g / 1.1oz Parsley - minced
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