Cajun black bean soup | Slimming World

Cajun black bean soup | Slimming World

www.slimmingworld.co.uk

Our Cuban-inspired slow-cooker soup will make you think of sultry summer nights

View full recipe on www.slimmingworld.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.co.uk.

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Ingredients

  • 2 x 400g cans black beans, drained and rinsed
  • 1 red onion, finely chopped
  • 1 red pepper, deseeded and finely chopped
  • 1 yellow pepper, deseeded and finely chopped
  • 1 carrot, finely diced
  • 1 potato, finely diced
  • 3 garlic cloves, crushed
  • 2 level tsp Cajun seasoning*
  • 400g can chopped tomatoes
  • 1 litre hot vegetable stock, suitable for vegans
  • 50g mangetout, roughly chopped
  • 50g okra, sliced
  • Plain and unsweetened soya yogurt with added calcium and chopped fresh coriander, to serve
  • *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

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