High Protein Ranch Dressing | Protein Deficient Vegan

Ingredients

• 12.3 oz Extra Firm Silken Tofu (I used Mori Nu)
• 56 grams Raw Unsalted Cashews (~1/2 cup)
• 1/2 cup Water
• 1/2 cup Soy Milk
• 2 tbsp White Wine Vinegar
• 2 tsp Salt
• 1 1/2 tsp Nutritional Yeast
• 1 tbsp Freeze-dried Pineapple Powder
• 1 tbsp Sugar
• 2 tsp Garlic Powder
• 1 1/2 tsp Onion Powder
• 1/4 cup Fresh Dill (finely chopped)