Chocolate mocha torte

Ingredients

• 2 1/2 cups pecan pieces
• 1/2 cup sugar
• 1/4 teaspoon salt
• 1/2 cup (1 stick) unsalted butter, melted
• 8 ounces semisweet chocolate, chopped
• 1 cup heavy cream
• 4 tablespoons (1/2 stick) unsalted butter, softened
• 2 tablespoons light corn syrup
• 5 eggs at room temperature
• 1 1/2 cups light brown sugar
• 5 ounces unsweetened chocolate
• 2 teaspoons cornstarch
• 2 teaspoons instant coffee powder
• 1 cup (2 sticks) unsalted soft butter
• 2 1/2 cups heavy cream
• 3 ounces package instant vanilla pudding
• 2 tablespoons instant coffee powder
• 3/4 cup confectioner's sugar
• Chocolate coffee beans
• recipeIngredient ends