Parmesan Crusted Rosemary Mustard Pork Chops Recipe
This started out as rosemary mustard pork chops, but then my DH decided he wanted breaded chops after they had been marinating for a couple of hours. So, I
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Cooking tools:
- Whisk
- Dish
- Cooling rack
- Baking sheet
- Oven
- Refrigerator
Ingredients
- 4 pork chops (bone-in center)
- 3 tablespoons grainy mustard
- 1 tablespoon oil (vegetable oil)
- 1 teaspoon chopped fresh rosemary
- 1/2 teaspoon garlic powder
- salt, to taste
- pepper, to taste
- 1/4 cup parmesan cheese, grated
- 1/4 cup bread crumbs
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