Carrot Salad | Fondation Olo

Ingredients

• 1 litre (4 cups) grated carrots (5 to 6 carrots depending on size) Or half carrots, half grated sweet potatoes
• 80 ml (1/3 cup) raisins, chopped
• Or dried cranberries
• 45 ml (3 tbsp) mayonnaise
• 30 ml (2 tbsp) plain yogurt Or the same quantity of mayonnaise
• 15 ml (1 tbsp) orange juice
• 2.5 ml (½ tsp) dried parsley
• 1 ml (¼ tsp) ground cumin
• Salt and pepper to taste