Chicken Broccoli Crepes Recipe: How to Make It

Ingredients

• 1 cup plus 2 tablespoons whole milk
• 2 large eggs
• 2 tablespoons butter, melted
• 1 cup all-purpose flour
• 1/4 teaspoon salt
• FILLING:
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 2 cups chicken broth
• 2 teaspoons Worcestershire sauce
• 3 cups shredded cheddar cheese, divided
• 2 cups sour cream
• 2 packages (8 ounces each) frozen broccoli spears, cooked and drained
• 2-1/2 cups cubed cooked chicken