Spring Rainbow Salad by Lara Salamone - FoodSocial
Spring Rainbow Salad with colorful veggies, farro, and marinated artichokes—nutritious, easy, and perfect for any season! 🥗✨
Ingredients
- 1 whole Red Bell Pepper
- 1 whole Yellow Bell Pepper
- 1 whole Green Bell Pepper
- 1 whole Zucchini
- 1 bunch Asparagus
- 12 fl oz Artichoke Hearts, Marinated
- 1 whole Lemon
- 1 cup Farro
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