Asian Green Bean Stir-Fry - Healthy Living

Name: Asian Green Bean Stir-Fry - Healthy Living
Ingredients: 1 teaspoon sesame oil; 1 pound green beans , trimmed and cut into 1-inch pieces; Pinch of crushed red pepper , or to taste; 1/2 cup water; 1 14-ounce can mixed stir-fry vegetables , rinsed, or 1 1/2 cups frozen mixed stir-fry vegetables, thawed; 1 tablespoon black bean-garlic sauce , (see Ingredient note)

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Heat oil in a large skillet over medium-high heat. Add green beans and crushed red pepper and cook, stirring often, until seared in spots, 2 to 3 minutes.

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Ingredients

1 teaspoon sesame oil
1 pound green beans , trimmed and cut into 1-inch pieces
Pinch of crushed red pepper , or to taste
1/2 cup water
1 14-ounce can mixed stir-fry vegetables , rinsed, or 1 1/2 cups frozen mixed stir-fry vegetables, thawed
1 tablespoon black bean-garlic sauce , (see Ingredient note)