Baked Curry Chicken | WeightWise Bariatric Program

Ingredients

• 1.25 lbs Chicken breast tenderloin
• curry powder (or as desired )
• 2-4 T Turmeric powder (or as desired)
• 2-4 T black pepper (or as desired)
• 2 tsp salt
• 3 cloves garlic (minced)
• 2 T ginger (minced)
• 1 c Plain unflavored Greek yogurt
• 1 bell pepper (chopped, any type as desired )
• 1 onion (chopped)
• Cilatnro (as garnish)