Crispy Schezwan Box Patties – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Golden crisp and loaded with bold Schezwan flavors—these Chicken Box Patties are a Ramzan pre-prep essential! Make ahead, freeze, and air fry or deep fry
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Ingredients
- Cooking oil 2 tbs
- Chicken qeema (Mince) 300g
- Adrak lehsan paste (Ginger garlic paste) ½ tbs
- Kali mirch powder (Black pepper powder) ½ tsp
- Himalayan pink salt ½ tsp or to taste
- Schezwan sauce 5 tbs or to taste
- Water ¼ Cup or as required
- Shimla mirch (Capsicum) chopped ½ Cup
- Gajar (Carrot) chopped ½ Cup
- Band gobhi (Cabbage) chopped 1 Cup
- Samosa sheets as required
- Maida (All-purpose flour) 2-3 tbs
- Water 1-2 tbs or as required
- Anday (Eggs) whisked 3-4
- Breadcrumbs 1 & ½ Cup or as required
- Cooking oil for frying
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