Low Carb Easter Cookies

Name: Low Carb Easter Cookies
Total time: 55 min
Ingredients: 1/2 pack of Low Carb Cookie Base Mix; 2 Tablespoons Almond Flour (40g); 1/4 cup desiccated coconut; Teaspoon sweetener of choice.; 70g butter, melted; 1/2 cup milk of choice; Egg shaped cookie cutter or a round cutter that you can bend a little.; 1/3 cup Sugar Free Icing Mix; Food colouring for icing in Easter Pastel colours; Icing writing tubes.

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These Low Carb Easter Cookies are so easy to make! Full of fun without the sugar overload! Bake a batch and let the kids help decorate. Enjoy!

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Ingredients

1/2 pack of&nbsp;Low Carb Cookie Base Mix
&nbsp;2 Tablespoons&nbsp;Almond Flour&nbsp;(40g)
1/4 cup desiccated coconut
Teaspoon sweetener of choice.
70g butter, melted
1/2 cup milk of choice
Egg shaped cookie cutter or a round cutter that you can bend a little.
1/3 cup&nbsp;Sugar Free Icing Mix
Food colouring for icing in Easter Pastel colours
Icing writing tubes.

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