Easter Baby Chick Cupcakes | PBCo. Low Carb Recipes
How adorable are these Easter Baby Chick Cupcakes? So Cute! These cupcakes were super simple to make, and are perfect Low Carb Easter treats.
Ingredients
- 1 pack Low Carb Vanilla Cupcake Mix
- 2 eggs
- 1/2 cup milk of choice milk
- 80g butter, melted
- 1/3 cup Sugar Free Icing Mix (75g) 
- 200g cream cheese
- 40g butter
- 1tsp water (10ml)
- 1/2 cup (50g) of shredded coconut
- Yellow food colouring
- 35g tube of Mini M&M’s (we need brown and orange ones)
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