EASY CHICKEN AND MUSHROOMS | DINNER IDEAS | KETO

Ingredients

• 2 boneless chicken breasts, sliced in half (horizontally)
• 1/2 Cup Parmesan cheese, freshly grated
• 1 Tablespoon olive oil
• 8 ounces baby bella mushrooms, sliced
• 10 ounces white mushrooms, sliced
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1 shallot, minced
• 2 garlic cloves, minced
• 1/3 Cup white wine
• 2 sprigs fresh thyme
• 2 sprigs fresh rosemary
• 1/2 Cup chicken stock
• 1/2 Cup heavy whipping cream
• 1 -2 Tablespoons sun dried tomatoes (chopped)
• fresh chopped parsley, garnish