Chicken with mushrooms casserole | MummyPages.uk
Healthy and low-calorie chicken casserole with mushrooms, easy to prepare in 40 minutes. Perfect for a quick family dinner.
Ingredients
- 2 tbsp olive oil
- 500g boneless, skinless chicken thighs
- Flour, for dusting
- 8 new potatoes, sliced in half or if small keep a couple whole, cooked in water until a fork goes in with resistence
- 50g pancetta or bacon lardons
- 300g small button mushrooms
- 2 large shallots, chopped
- 250ml chicken stock
- 1 tbsp white wine vinegar
- 50g frozen peas
- Small handful parsley, finely chopped
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