Jalebi - Good Food Middle East

Jalebi - Good Food Middle East

www.bbcgoodfoodme.com

Make these sweet Indian treats by frying batter into crispy swirls, then dipping them in a sugary syrup made with cardamom and saffron

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Ingredients

  • 1 litre vegetable oil, for deep-frying
  • flaked almonds or finely chopped pistachios, to serve
  • 200g caster sugar
  • small pinch of saffron
  • 1⁄4 tsp green cardamom powder, or use regular ground cardamom
  • 1 tsp lemon juice
  • 125g plain flour
  • 2 tbsp cornflour
  • 1⁄2 tsp lemon juice
  • 2 tsp natural yogurt
  • 1⁄2 tsp turmeric, or a few drops of natural yellow food colouring
  • 1 tbsp ghee
  • 1⁄4 tsp baking powder
  • 1⁄4 tsp bicarbonate of soda

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