Creamy Salmon Pasta
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thetotallifediet.com.
Ingredients
- 170g (6 oz) uncooked pasta
- 1½ tablespoons reduced-fat canola spread or 1 tablespoon olive or canola oil
- ¾ cup thinly sliced spring onions
- 1 x 375 ml (12½ oz) can low-fat evaporated milk
- ¼ cup water
- 2 tablespoons horse radish cream
- 500g* (1lb 2oz) canned red salmon drained and flaked leaving a few small chunks
- 5 tablespoons continental parsley, chopped
- 3 teaspoons lemon juice
- 3 tablespoons chopped continental parsley for garnishing
- Salt and freshly ground pepper to taste
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