My GoTo Minestrone Soup Recipe Hearty Easy - Chef YoYo
Looking for the perfect minestrone soup recipe This hearty Italian vegetable soup is packed with fresh flavors and so easy to make A family favorite ready in…
Ingredients
- 2 tablespoons olive oil
- 1 medium yellow onion, chopped (approx. 1 cup)
- 2 carrots, peeled and diced (approx. 1 cup)
- 2 celery stalks, diced (approx. 1 cup)
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- 1 (28 ounce) can crushed tomatoes
- 6 cups vegetable broth (or chicken broth if preferred)
- 1 (15 ounce) can cannellini beans, rinsed and drained
- 1 cup small pasta (ditalini, elbow macaroni, or shells)
- 1 cup chopped zucchini
- 1 cup chopped green beans
- 1/2 cup frozen peas
- Salt and freshly ground black pepper, to taste
- Fresh parsley, chopped, for garnish
- Grated Parmesan cheese, for serving
- Pesto, for serving (optional)
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