Stuffed Pumpkin: A Tasty Thanksgiving Delicacy

Stuffed Pumpkin: A Tasty Thanksgiving Delicacy

www.organicfacts.net

To make stuffed pumpkin,1st wash the pumpkin thoroughly. Then,draw a circle around the top stem, cut it & put it aside. Discard the seeds & loosen the fiber. Read full recipe!

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Cooking tools:

  • Dutch oven
  • Oven
  • Stove
  • Skillet
  • Mixing bowl
  • Baking pan
  • Chef's knife
  • Spoon
  • Whisk
  • Paper towel

Ingredients

  • 5-6 pounds of a pumpkin
  • 1 1/2 pounds of minced/ground beef
  • 3/4 cup finely chopped onion
  • 1 small green pepper (chopped)
  • 8 ounces of tomato sauce
  • 1 1/2 cups cooked rice
  • 2 eggs beaten
  • 1/2 cup of finely chopped full cooked ham
  • 1 garlic clove (minced)
  • 1/2 tsp pepper
  • 1 tsp dried oregano
  • 1/2 tsp cider vinegar
  • 1 tsp salt

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