Cabbage Apple Slaw Recipe. Variations

Name: Cabbage Apple Slaw Recipe. Variations
Ingredients: 1 small head cabbage or nappa, shredded thin (slicing disk); 4 ribs celery, peeled and grated (slicing disk); 1 seedless cucumber, grated coarse (shredding disk); 2 Granny Smith (green) apples, unpeeled, cored, and grated coarse (shredding disk); 1 bunch scallions, sliced very thin; 1 bunch dill, minced (chopping blade); 1/4 cup olive oil; 1/4 mayonnaise, low-fat OK; ¼ cup unfiltered apple cider vinegar (health food stores); 2 tablespoons prepared white horseradish, or 2 tablespoons wasabi diluted in a little cold water; Salt and white pepper to taste; 2 tablespoons sugar

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Cabbage Apple slaw? Huh? Oh no! Look what happened to coleslaw!..You want cabbage apple slaw to be pale green and white.

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Ingredients

1 small head cabbage or nappa, shredded thin (slicing disk)
4 ribs celery, peeled and grated (slicing disk)
1 seedless cucumber, grated coarse (shredding disk)
2 Granny Smith (green) apples, unpeeled, cored, and grated coarse (shredding disk)
1 bunch scallions, sliced very thin
1 bunch dill, minced (chopping blade)
1/4 cup olive oil
1/4 mayonnaise, low-fat OK
¼ cup unfiltered apple cider vinegar (health food stores)
2 tablespoons prepared white horseradish, or 2 tablespoons wasabi diluted in a little cold water
Salt and white pepper to taste
2 tablespoons sugar