Butter and Garlic Shrimp Penne | Recipe Cart

Name: Butter and Garlic Shrimp Penne | Recipe Cart
Total time: 37 min
Ingredients: 5 garlic cloves, minced (about 5 teaspoons); 4 garlic cloves, smashed; 1 1/2 pounds large shrimp (21 to 25 count), peeled, deveined and each shrimp cut into 3 pieces; 3 tablespoons olive oil; Salt; 1 pound penne pasta; 1/4 teaspoon red pepper flakes; 1 tablespoon all-purpose flour; 1/2 cup chicken broth; 3/4 cup clam juice (you can find this by the tuna, usually); 1/2 cup chopped fresh parsley or 1 tablespoon dried; 3 tablespoons butter; 1 teaspoon fresh lemon juice

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4.3 (37) Export 12 ingredients for grocery delivery Step 1 In a medium bowl, toss the shrimp with 2 teaspoons of the minced garlic, 1 tablespoon of the olive

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Ingredients

5 garlic cloves, minced (about 5 teaspoons)
4 garlic cloves, smashed
1 1/2 pounds large shrimp (21 to 25 count), peeled, deveined and each shrimp cut into 3 pieces
3 tablespoons olive oil
Salt
1 pound penne pasta
1/4 teaspoon red pepper flakes
1 tablespoon all-purpose flour
1/2 cup chicken broth
3/4 cup clam juice (you can find this by the tuna, usually)
1/2 cup chopped fresh parsley or 1 tablespoon dried
3 tablespoons butter
1 teaspoon fresh lemon juice