Cod Recipe - Lemon & Dill Baked Cod
This great fish dinner recipe will be a family favorite. Try the Baked Cod with Lemon & Dill recipe over rice for a truly delicious meal.
Ingredients
- 12 ounces cod fillets*, fresh or thawed
- 2 tablespoons butter
- 1/2 teaspoon fresh lemon zest
- 1/2 teaspoon dried dill weed
- Salt
- Pepper
- 1 tablespoon freshly squeezed lemon juice
- Lemon wedges, for serving (optional)
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