How to Make Amazing Slow Cooked Beef Tacos with Bold

Ingredients

• 2 pounds beef chuck roast, trimmed and cut into large chunks
• 1 tablespoon olive oil
• 1 large onion, diced
• 4 cloves garlic, minced
• 2 tablespoons chili powder
• 1 tablespoon ground cumin
• 1 tablespoon smoked paprika
• 1 teaspoon dried oregano
• 1 teaspoon cayenne pepper
• 1 cup beef broth
• 1 can diced tomatoes, undrained
• Salt and pepper, to taste
• 12 small corn tortillas
• Fresh cilantro, chopped, for garnish
• 1 cup diced onions
• 1 cup crumbled queso fresco
• Lime wedges, for serving