Slow Cooker Barbacoa Beef Tacos by scarlatifamilykitchen - FoodSocial

Ingredients

• 3-4 lb Beef Chuck Roast
• 4 tsp Garlic
• 4 tsp Cumin, Ground
• 2 tsp Paprika
• 2 tsp Oregano, Dried
• 1 tsp Kosher Salt
• 1 tsp Black Pepper
• .5 tsp Cloves, Ground
• .5 tsp Allspice, Ground
• 2 Tbsp Tomato Paste
• 2 whole Bay Leaf
• .333 cup Lime Juice
• .333 cup Apple Cider Vinegar
• .5 cup Beef Stock
• 1 whole Onion
• 2-4 whole Chipotle Peppers in Adobo Sauce
• 10 whole Corn Tortilla
• .25 cup Queso Fresco
• .25-.5 cup Onion
• 1-2 whole Lime
• .25 cup Cilantro