Savoury Slow Cooked Pot Roast
Savoury aromas entice you as this easy meal-in-one gently simmers in the slow cooker. Choose a boneless chuck roast for the richest taste or a rump roast if you prefer lower fat for this pot roast...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
Ingredients
- 2 1/2 to 3 pounds (1.25 - 1.5 kg) boneless chuck roast or boneless rump roast, well trimmed
- 1 1/2 cups (375 ml) cubed carrots
- 1 1/2 cups (375 ml) cubed potatoes
- 1 cup (250 ml) cubed celery
- 1 cup (250 ml) cubed onions
- 1 package (36 g) slow cookers pot roast (club house)
- 1 cup (250 ml) water or red wine
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