Baked Fishy Salmon Nuggets
Baked Fishy Salmon Nuggets Ingredients 2 Donegal Catch Salmon Fillets (defrosted*) Juice 1/2 lemon 4 Sprigs fresh thyme leaves 1 tsp garlic powder (or 1 garlic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at donegalcatch.ie.
Cooking tools:
- Food processor
- Pastry brush
- Steamer basket
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Spoon
- Plate
- Whisk
- Measuring spoon
Ingredients
- 2 Donegal Catch Salmon Fillets (defrosted*)
- Juice 1/2 lemon
- 4 Sprigs fresh thyme leaves
- 1 tsp garlic powder (or 1 garlic clove crushed)
- 1 egg
- 4 tbsp plain flour
- 2 tbsp plain flour
- 1 egg whisked
- 100g fine breadcrumbs
- 2-3 tablespoons rapeseed oil for frying
- 90g peas & sweetcorn cooked
- 2 long stem broccoli steamed
- 4 chives
- Slices spring onion and poppy seeds for eyes
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