Festive Whole Baked Salmon Fillet

Ingredients

• 1 tablespoon butter
• 1.6-2 lbs salmon filet (800 grams, skin-on, boneless, whole fillet ideally)
• 1 tablespoon olive oil
• 2 tablespoons honey
• 2 cloves garlic (grated)
• 1 tablespoon lemon juice
• ½ teaspoon salt
• ½ cup sour cream
• 1 garlic clove (grated)
• 1 teaspoon lemon zest
• 1 tablespoon chopped parsley
• 1 tablespoon chopped cilantro
• ⅓ teaspoon salt
• ⅓ teaspoon pepper
• 3 tablespoons pomegranate seeds
• 2 tablespoons pine nuts (toasted is best!)