Authentic Thai Drunken Noodles Recipe - Street Food Style - Kitchen Scroll

Authentic Thai Drunken Noodles Recipe - Street Food Style - Kitchen Scroll

kitchenscroll.com

Make restaurant-quality Thai Drunken Noodles at home with this easy recipe. Wide rice noodles stir-fried with chicken, Thai basil, and chili for an authentic Bangkok street food experience.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.

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Ingredients

  • 8 oz wide rice noodles
  • 2 tablespoons vegetable oil
  • 3 cloves garlic, minced
  • 1 small onion, sliced
  • 1 bell pepper, sliced (any color)
  • 1 cup chicken breast, thinly sliced
  • 2-3 Thai bird chilies, sliced (adjust to taste)
  • 1 cup Thai basil leaves
  • 2 tablespoons soy sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon sugar
  • Fresh lime wedges for serving

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