Skinner® - Crab Louis Salad
Crab Louis Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.skinnerpasta.com.
Ingredients
- 12 oz Skinner® Sea Shells
- 1 cup mayonnaise
- 1/2 cup Ranch salad dressing
- 1/3 cup chili sauce
- 2 Tbsps fresh lemon juice
- 1 tsp Worcestershire sauce
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 2 cans (6 oz. ea.) crab meat, drained and rinsed
- 1/2 cup fresh tomato, chopped
- 1/2 cup sliced green onions
- 1/4 cup red bell pepper, chopped
- 2 Tbsps chopped parsley
More Like This
Skinner® - Shrimp and Shell Louis Salad
skinnerpasta.com
Crab Louie Salad | Kelchner's
kelchnershorseradish.com
Crab Salad Recipe | Home Pressure Cooking
homepressurecooking.com
Crab salad with chilli and ginger
leroyseafood.com
Crab Louie Salad Recipe - Reily Products
reilyproducts.com
Crab Louis Salad from The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters by John Ash
app.ckbk.com
Crab, Shrimp or Lobster Louis Recipe
keyingredient.com
Crab Louie - Robert Sinskey Vineyards & Wilding Farm
robertsinskey.com