Fast Lime Sherbet Recipe: How to Make It
You don't need an ice cream maker to churn out this pretty light green refresher from Carolyn Hannay of Antioch, Tennessee. The mild lime flavor and frosty consistency make it a perfect summertime...
Ingredients
- 1 package (3 ounces) lime gelatin
- 1 cup boiling water
- 3 cups 1% milk
- 1/2 cup sugar
- 1/4 cup lemon juice
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