Squashkes with Apples & Raisins
A sweet and savory latke recipe with butternut squash, apples, raisins and more. Dear Husband called the squash latkes "Squashkes" and the rest is history.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Skillet
- Stove
- Spatula
Ingredients
- 5 cups shredded butternut squash (1 medium or 1/2 super large)
- 1 cup shredded apple (1 medium)
- 2 tsp lemon juice
- 1/4 cup brown sugar (optional)
- 2 large eggs
- 1/2 cup scallions, thinly sliced (2 scallions)
- 1 tsp salt
- 1/2 tsp black pepper
- 2/3 cup flour (can be gluten free)
- peanut or canola oil for frying
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