Smoked Savory Herb Chicken Quarters
www.performancefoodservice.com
Fresh chicken quarters slowly smoked on the bone make for an authentic juicy chicken breast and thigh meat. Serve with a BBQ sauces and a fresh herb finish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 2 whole chicken, quartered, on the bone
- 1/2 cup McCormick® Grill Mates Barbecue Seasoning
- 1/2 cup McCormick® Grill Mates Montreal Steak Seasoning
- 2 cups Savory Herb Chicken BBQ Sauce
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