Athens Foods | » Blueberry and White Chocolate Bread Pudding in Mini Phyllo Shells
Description Courtesy of Michael N. Masseria, Executive Chef/Totally Cooked Catering, Cuyahoga Falls, OH Ingredients - 10 ounces white bread - 1 cup white
Ingredients
- 10 ounces white bread
- 1 cup white chocolate chips
- 8 ounces liquid egg product
- 6 1/2 ounces heavy cream
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- 6 ounces fresh or frozen blueberries
- 4 packages (15 count, each) Athens® graham cracker flavor phyllo shells or traditional phyllo shells
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